This Thai-inspired coconut rice is creamy, aromatic, and perfectly fluffy, finished with fresh cilantro for a vibrant, crowd-pleasing side dish. Quick to prepare and endlessly adaptable, it’s a comforting addition to any meal.
For best results, use full-fat coconut milk and rinse rice thoroughly. Let rice rest covered after cooking for maximum fluffiness. You can substitute cilantro with Thai basil or parsley, and add lime zest or toasted coconut for extra flavor. Brown rice or cauliflower rice can be used for variations, adjusting liquid and cook time as needed.
Keywords: coconut rice, Thai side dish, cilantro rice, vegan rice, gluten-free, easy rice recipe, jasmine rice, coconut milk, fluffy rice, Asian side dish