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Easy Sheet Pan Fajita Chicken Recipe with Vibrant Peppers for Quick Dinner

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A quick and easy sheet pan fajita chicken recipe featuring vibrant roasted peppers and a smoky spice blend, perfect for busy weeknight dinners.

Ingredients

Scale
  • 1.5 pounds boneless, skinless chicken breasts
  • 3 medium bell peppers (assorted colors: red, yellow, green), washed, deseeded, and sliced into strips
  • 1 large red onion, sliced into thin wedges
  • 3 tablespoons extra virgin olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • ½ teaspoon chili powder
  • ½ teaspoon salt (kosher or sea salt)
  • ¼ teaspoon freshly ground black pepper
  • Juice of 1 fresh lime
  • Optional: a handful of fresh cilantro, chopped

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Pat dry the chicken breasts with paper towels and cut into roughly 1-inch strips.
  3. Slice bell peppers into thin strips and red onion into wedges, aiming for uniform sizes.
  4. In a large mixing bowl, combine olive oil, garlic powder, smoked paprika, cumin, chili powder, salt, and black pepper. Stir until well blended.
  5. Add chicken strips, sliced peppers, and onions to the bowl and toss until evenly coated with the spice mix.
  6. Spread the chicken and vegetables in a single layer on a large rimmed baking sheet lined with parchment paper or a silicone baking mat.
  7. Roast in the oven for 20-25 minutes. Halfway through (around 12 minutes), use tongs to flip the chicken and stir the veggies for even cooking. Ensure chicken reaches an internal temperature of 165°F (74°C).
  8. Remove from oven and immediately squeeze fresh lime juice over the chicken and peppers.
  9. Garnish with chopped cilantro if desired and serve hot with warm tortillas, rice, or a fresh salad.

Notes

Do not overcrowd the pan to ensure roasting instead of steaming. Pat chicken dry for better browning. Flip chicken and stir veggies halfway through cooking. Use a thermometer to check chicken doneness (165°F). If chicken browns too fast, cover loosely with foil after flipping. Adding lime juice after roasting brightens the flavors.

Nutrition

Keywords: sheet pan fajita chicken, easy chicken fajitas, quick dinner, roasted peppers, healthy chicken recipe, weeknight dinner, gluten-free, dairy-free option

Find it online: https://hungermind.com/easy-sheet-pan-fajita-chicken-recipe-with-vibrant-peppers-for-quick-dinner/