Creamy Strawberry Milkshake Recipe Easy Homemade Refreshing Treat
A quick and easy homemade creamy strawberry milkshake that delivers nostalgic comfort with fresh strawberries, vanilla ice cream, and a hint of vanilla extract. Perfect for a refreshing summer treat or anytime indulgence.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Total Time: 8 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries, hulled and sliced (fresh is best, frozen works too, thaw before use)
- 2 cups vanilla ice cream (recommend Haagen-Dazs for rich, creamy texture)
- 1 cup whole milk (can substitute with almond or oat milk for dairy-free)
- 2 tablespoons granulated sugar (adjust to taste; honey or maple syrup as alternatives)
- 1 teaspoon pure vanilla extract
- Whipped cream (optional, for topping)
- Strawberry slices (optional, for garnish)
Instructions
- Prep the strawberries by washing, hulling, and slicing about 1 cup of fresh strawberries. If using frozen, thaw for about 10 minutes.
- Add sliced strawberries, 2 cups vanilla ice cream, 1 cup whole milk, 2 tablespoons sugar, and 1 teaspoon vanilla extract into a blender.
- Blend on high speed until smooth and thick, about 1-2 minutes. Scrape down sides if needed.
- Taste and adjust sweetness by adding an extra teaspoon of sugar if desired. If too thick, add a splash more milk and blend briefly.
- Pour into tall glasses immediately. Top with whipped cream and garnish with a strawberry slice if desired.
Notes
Use quality ice cream for best texture. Avoid over-blending to prevent warming and runniness. Chill glasses before serving for extra refreshment. Adjust sugar based on strawberry sweetness. Frozen strawberries can be used but thaw slightly to avoid watery shake.
Nutrition
- Serving Size: About 12 oz (350 ml)
- Calories: 320350
- Sugar: 3540
- Fat: 1215
- Carbohydrates: 4550
- Protein: 79
Keywords: strawberry milkshake, creamy milkshake, homemade milkshake, easy milkshake recipe, summer drink, refreshing treat